Whole or Half Beef and Lamb Options. Reserve yours today!
Call/ text or email us.
218-656-0496
***Nonrefundable Deposit Required***
Butchers fee will apply.
Whole Beef
$400 Deposit
$3.50 per pound hanging weight 300-500 lbs.
Total Fee
$1,050 - $1,750
Plus Butcher Fee
Half Beef
$200 Deposit
$3.75 per pound hanging weight 150-250 lbs.
Total Fee $
$560 - $940
Plus Butcher Fee
Quarter Beef
$75 Deposit
$3.99 per pound hanging weight
75-125 lbs.
Total Fee
$300 - $500
Plus Butcher Fee
Whole Lamb
$100 Deposit
$5.99 per pound hanging weight
40-60 lbs.
Total Fee
$239 - $359
Plus Butcher Fee
Half Lamb
$50 Deposit
$6.50 per pound hanging weight
20-30 lbs.
Total Fee $
$139- $195
Plus Butcher Fee